Category Archives: Charitable

Capital City Cook Book (1906)

Read Mary Bergin’s article Classes taught immigrants how to cook American-style meals from Wisconsin’s State Journal. In addressing “the cooking school movement,” she refers to Capital City Cook Book (1906) published by the Woman’s Guild of Grace Church of Madison, Wisc. 1906, in the article and in particular to Mrs. G.W. Oakley’s recipe for breaded eggs.

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Settlement Cook Book article

Read the article in Milwaukee Magazine: “Settlement Cookbook still dishes up warm memories by managing editor,” Bobby Tanzile.

Settlement Cook Book 1931

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Charitable cook book exhibit

Read about the charity cookbook exhibit at the University of Michigan’s William L. Clements Library.

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